Beloved by locals and lauded as one of Melbourne’s finest Italian trattorias, Grazia Restaurant has long been a drawcard for diners in Glen Iris. Known for its authentic yet modern Italian fare, welcoming atmosphere, and warm service, the Burke Road favourite has now expanded with a brand-new offering: Grazia D’Asporto, located right next door.
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17 September 2025
Meaning “to-go” in Italian, Grazia D’Asporto brings the spirit of Grazia into a more casual, takeaway-friendly format. By day, it serves expertly brewed coffee, house-made dolci and inventive panini. By night, the focus turns to Roman-style pizza, available whole or by the slice. For lunch on the run, a relaxed family dinner, or picking up pastries for home, it is designed for simple convenience without sacrificing Grazia’s renowned quality.
Behind the menu is executive chef Joe Di Cintio (Chef Joey D), who has crafted a selection that celebrates both tradition and innovation. The panini line-up includes six signature creations served on freshly baked schiacciata. Standouts include the Porchetta with slow-roasted pork, provolone and artichoke cream, the Cotoletta di Pollo layered with buttermilk chicken and chilli crisp, and the indulgent Mortazza with mortadella, pistachio pesto and hot honey. Vegetarians will love the grilled eggplant and pumpkin cream Vegetariano, while the Salami Piccante brings a fiery kick.
At night, Grazia’s famous pizzas take centre stage. Eleven varieties are on offer, from the classic Margherita to the celebrated Gamberoni Grazia topped with king prawns and rocket pesto. The cult-favourite Zucca, with pumpkin purée, whipped ricotta and hot honey, is a must-try. For something truly unique, the Ligurian-style Focaccia di Recco, filled with molten stracchino cheese, is baked daily in a Castelli pizza oven imported from Rome. Gluten-free bases are also available.
Dolci lovers are well catered for too. Expect bomboloni filled with pistachio crema or vanilla custard, sfogliatella with citrus custard, cannoli, and Grazia’s own twist on tiramisu. Italian-style croissants, maritozzi and other pasticcini round out the pastry counter – perfect with a coffee or the indulgent Crema di Pistachio.
The interiors, designed by Richard Hall & Son, continue Grazia’s blend of boldness and warmth. Deep red and bone tones, checkerboard tiling, and custom benches create a contemporary Italian aesthetic that invites both quick stops and leisurely visits.
For those nearby, Grazia D’Asporto is already becoming a go-to destination – a neighbourhood spot where students, families, couples, and professionals alike can enjoy panini, pizza, and pastries crafted with care. Whether dining in or taking away, here is another reason to love dining in Glen Iris.
LEARN MORE https://www.graziadasporto.com.au/
